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Frosty Mornings, Warming Flavors

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Frosty Mornings, Warming Flavors
本周的蔬菜收获:
  • Garlic
  • Arugula
  • 芹菜根
  • 红土豆- from Igl Farms, Antigo, WI
  • 狂欢节橡子壁球
  • Poblano辣椒
  • Chives
  • Lacinato羽衣甘油或瑞士甜菜店
  • White Kohlrabi
  • 红豆 -from Breslin Farms, Ottawa, IL

This Week's Fruit Harvest:
  • 'honeycrisp'苹果
  • '帝国'苹果
  • 苹果酒
Farm Journal
Hello from the farm!
我们星期一有第一个寒冷的秋天早晨。哇!晨光的霜是一个美丽的景象。在羽衣甘蓝边缘形成的冰晶的图片击中了我。每个小冻水滴都有如此深刻的影响。
Frost effects our work routine. In the early mornings, the team works on alternative projects until frost is melted so our harvests don't damage delicate frosty leaves.
Frost has different effects on our crops. For some like tomatoes, peppers and eggplant, frost signals the end of productivity. This week, we're taking down the trellised tomato crops to clean up the field for a much-deserved rest and soil nutrient building for next season. While for other crops like kale, broccoli, cabbage, spinach, frost sweetens their flavor and doesn't hinder their growth.
Frost effects our daily farming lives. No matter how tired we may be (and Winston the farm dog is certainly exhausted from keeping an eye on things!), we need to summon our remaining strength to work hard every day until snow falls. The team works hard to plant and tend to farm fields for both the winter and spring upcoming seasons. Luckily we've been gifted a beautiful week full of sunshine and warmth which gives us energy and puts a smile on our faces!
我们从母亲自然和冰霜中带来了我们的提示,她向我们发出信号来享受这种过渡,并观察整个农场整个农场的树木,草,农作物和动物的美丽变化。我们希望也可以享受一些特殊的秋季。
热情地,
米勒家族(杰夫,仁,欧文&加文)
保留您的牧区当地土耳其
Reserve a local, pasture-raised, organic-fed heritage turkey for your Thanksgiving dinner from our friends at All Grass Farms.

农民悬崖升起了广泛的胸鳍铜绿,在3周龄牧场上搬到牧场上。它们是免费的便携式避难所,他们每天都有庇护所。它们来自无抗生素或生长激素的一天进给有机有机,非转基因饲料混合物。它们在17-19周内加工,以获得最大味道,他们在当地的家庭拥有美国农业部检查设施的地方处理。
  • Weights range from 12-25 lbs. We will do everything we can to provide you with a turkey in your desired weight range. Turkeys are frozen and packaged in a vacuum-sealed bag. Heart, liver, neck, and gizzard included inside each turkey.
  • 订购时,每只土耳其35美元存款。在皮卡时,您将以6.50 / LB的总量为6.50美元/磅(减去您的存款)。
  • Turkeys will be available for pickup from the Grayslake farm (560 Harris Road, Grayslake IL) on Saturday, November 14 and Sunday, November 15 from 7am to 7pm.
请下班HERE
Notes from the Farm Kitchen
Poblanosare making one last appearance in shares this season, as we saved them from the frost. Members may see a variety of shapes, colorations, and sizes but rest assured, they are all flavorful poblanos. When poblanos are smaller in size, they are my go-to for adding heat to whatever I'm making especially my favorite, white chili (recipe below).
本周的水果股包括米克克鲁格的半加仑apple cider.今年的苹果酒是一种独特的甜美苹果混合物,从蜜月开始,为完美,不太甜蜜,罐头喝酒,逐加罐。除了苹果和紫外线安全的苹果,这种苹果酒可以享受新鲜,加热,仔细考虑,喷洒或尖刺!我们计划在下周与议员再次分享这个垃圾,以确保所有会员都可以享受。

本周的苹果包括蜜蜂和帝国苹果。帝国非常适合烘烤或吃新鲜,而蜜月最好享受新鲜。
We're having an amazing celery root season so we're distributing again this week to ensure all members can enjoy!Celery root也称为块根芹,样子滑稽但delicious relative of celery. Use a sharp kitchen knife to trim the outside layer from the bulb before chopping it. Because celery root has a mild celery flavor, we use in place of celery, as a roasted vegetable or shredded and combined with apples to make a delicious slaw. Make sure to trim the top off the bulb and the bulb will store for weeks to months in a plastic bag in the refrigerator. We left the celery root tops, which are also edible! They have a strong celery flavor, thought much more fibrous, and are best used as a flavor enhancer to make vegetable stock or within soups.
农场厨房的季节食谱

姜枫烤壁球
1 carnival squash
2 tablespoon butter
1汤匙纯枫糖浆
1茶匙磨碎的新鲜姜
盐和胡椒

将烤箱预热至375度。切成一半纵向弯曲,舀出种子,并将侧面放在烤盘中。划分黄油,枫糖浆和生姜,腔之间,撒上盐和胡椒。

Pour about 1/2 inch of hot water in the bottom of a dish, and cover squash with foil. Bake for 30 minutes. Uncover and brush squash flesh with melted filling. Continue to bake, uncovered, until squash is easily pierced with a fork and tops are lightly glazed, 10 to 20 minutes. Serve hot.


White Chicken Chili with Poblano- this recipe is very flexible so be creative! Sometimes I throw in preserved sweet corn, coriander and green chilis, too.

1 T橄榄油
2 medium, chopped onions
2-3 poblano peppers, chopped
1 garlic clove, minced
1 T辣椒粉
2 t kosher salt
1 1/2 t ground cumin
1干牛至
3杯还原钠鸡汤
1lb cooked chicken (I generally use shredded white and dark meats)
3(15个1/2盎司罐)罐头罐头,冲洗和排水
Chives
Fresh lime

荷兰烤箱中的热油在中高温下。加入洋葱,poblanos和厨师,经常搅拌,直至软化,约5分钟。加入大蒜,辣椒粉,盐,孜然和牛至煮熟,搅拌不断,直至香,30秒。

加入肉汤,鸡肉和豆子并带来沸腾。减少热量,煮沸,直到鸡肉煮熟,大约20分钟。从热量中取出。用一片石灰服务,撒上香葱或香菜。


苹果酒Pulled Pork Sandwiches- a farm family favorite!
1 (7-to 8-pound) bone-in pork butt
6个大蒜丁香,切成薄片
1个中洋葱,切片
Kosher salt
Freshly ground black pepper
2 tablespoons vegetable oil
4杯苹果酒
Rolls

Score the skin of the pork with a sharp knife. Make 1-inch deep incisions with a paring knife all over the pork and insert 1 slice of garlic in each incision. Season the pork with 1 1/2 teaspoons salt and 3/4 teaspoon pepper.

在一个炒锅中,将油加热到高温直至热。将猪肉突出,转动一次,直到褐色,总共6到8分钟。将猪肉转移到板上并将洋葱搅拌到锅中。棕色洋葱,刮掉任何褐色的位,直到金色大约6分钟。将猪肉和洋葱与苹果一起放入炖缸中并盖上缸罐。步骤2煨在低,覆盖的猪肉屁股,直到肉非常温柔,7到8小时。切碎猪肉,丢弃骨头,然后将切碎的猪肉放回烹饪液体中。季节用盐和辣椒的味道,用卷和你最喜欢的调味品服务(例如,甜咸菜,辣吉亚尼伊拉)。服务6-8。

Garlicky Fall Greens
2 tablespoons olive oil
2 garlic cloves
1/2 - 3/4 LB混合蔬菜(使用Kohlrabi Greens,Turnip Greens,羽衣甘蓝,羽衣甘蓝,螯合等),粗切割
1 ½ cups chicken or vegetable stock
¼ cup dry red wine (optional)
少量茶匙热红辣椒片
salt to taste

在中热的大煎锅中加热4汤匙油。切碎蒜瓣和炒直到它们开始颜色。加入切碎的绿色并搅拌直到它们开始软化,2至3分钟。(如果你的煎锅不够大,你可能必须用两批添加叶子,但叶子将迅速减少体积。)加入库存并将其煮沸,然后减少热量,偶尔搅拌,偶尔搅拌20分钟,或直到大部分液体被吸收。如果您使用的是葡萄酒,请在烹饪时间的最后5分钟内添加它,并保持搅拌,直到大部分液体被吸收或蒸发。加入红辣椒薄片和盐味。


Boiled Cider (Cider Reduction)
1/2加仑苹果酒

在一个大型沉重的牛奶(如此荷兰烤箱)中,将苹果酱煮沸高热。减少到中低热,煮4-5小时,偶尔搅拌。煮熟的苹果酒是在涂上勺子的背面时完成的,并且稠度就像枫糖浆。转移到一个清洁的罐子,冷却,然后立即使用或紧紧地密封并存放在冰箱里。

Use it within thisApple Spice Cake!!

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